Fun and Fulfilling: A Recap of the Philadelphia Spring Retreat
The FAO Schwarz Fellows began April with a beautiful spring retreat in Philadelphia! As one of the three Philly-based Fellows who helped organize the retreat (along with Michael Varlotta from The Food Trust and Julie Kleaver from Audubon Mid-Atlantic), I was very proud of our work to create a fulfilling and fun retreat experience for the Fellows visiting from Boston and New York City.
The work of planning the spring retreat began almost immediately after our wonderful fall retreat in New York back in late October. Seeing how much thoughtful planning had gone into the previous retreat (thanks to the New York Fellows!), I was slightly intimidated, but ready to jump in for this exciting challenge. As April approached, I was definitely glad we had started planning so early. An FAO Schwarz Fellowship retreat has a lot of moving parts, and I think together as a planning committee, we did a great job of meeting all of our goals and balancing the complicated logistics of touring eleven Fellows around a city for four days.
Our retreat started on Monday morning, with Boston and New York Fellows arriving at my host organization, The Clay Studio. I started our day at TCS with a hands-on clay workshop inspired by the work of Roberto Lugo, a local Philadelphia ceramicist who has worked closely with TCS. Each Fellow created a clay plate and decorated it with something meaningful to themโ a personal hero, symbolism from a poem, or something that helps them find calm. With our minds and bodies centered from our grounding activity, we moved on to a tour of the studio with TCS Executive Director Jennifer Martin, followed by a discussion of the Claymobileโs history and work with Community Engagement Manager Tessa Kennamer and Studio Coordinator Nitza Walesca. We rounded out the day by observing a family clay workshop taught by FAO Schwarz Fellowship alum Kayla Johnson.ย
For the second day of our retreat, Michael Varlotta led us to his host organization, The Food Trust. As we settled in, we talked with TFTโs VP of Programs Heidi Gorniok about her incredible community work around food access and education. We then heard from a panel of TFT staff members about the many facets of their organization, followed by a dynamic workshop with Community Engagement Manager Mignon Verdell, where we explored the challenges and opportunities of community engagement in each of our host organizations. Next, we played tourist at Reading Terminal Market for lunch, then headed to Potter-Thomas Elementary, where we attended their Garden Club.
On Wednesday, Julie Kleaver took us to her host organization, Audubon Mid-Atlantic. After a short introduction, Discovery Center Director Damien Ruffner led us on a beautiful nature walk through the Discovery Centerโs grounds. Next, Julie gave us a peek into her work with students through an interactive workshop where the Fellows made native flower seed balls. We then heard from Suzanne Biemiller and Angie Wenger, who shared about AMAโs advocacy work and their own journeys in the organization. In our last AMA activity of the day, we got to participate in an incredible team-building activity with Philadelphia Outward Bound School leader Kim Glodek.ย
After taking an afternoon break to explore the neighborhood of Fairmount, the Fellows returned to the Discover Center for our graduation event, where we honored the achievements of our graduating second-year Fellows: Jocelyn Poste, Sabrina Abreu, Avery Trinidad, and Sarika Doppalapudi. Speeches were given, and tears of joy were shed as we reminisced on the second-year Fellowsโ time in the Fellowship and celebrated the exciting next steps they will all be taking in their lives and careers. The graduation ceremony was followed by a celebratory dinner attended by FAO Schwarz Fellowship alumni and trustees. It was a lovely chance for the current Fellows to get to talk to others who have accomplished amazing things since their time in the Fellowship.
Finally, we rounded out our time in Philadelphia with one final day at The Clay Studio, where we participated in a wheel throwing workshop taught by Nitza Walesca. After a short debrief session, we closed our retreat with a compliment circle. I left the retreat with a full heart. Every time I get to connect with the 10 other FAO Schwarz Fellows feels like such a special experience. Iโm eagerly looking forward to our next retreat this fall in Boston!
Emily Lu
Emily (she/her) is the FAO Schwarz Fellow at The Clay Studio in Philadelphia.
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